The second day of the Hospitality Innovation Planet 2023 (HIP) was successfully held, bringing together experts from Deloitte and renowned companies in the tourism and HORECA sector. During the event, various key topics were addressed, from regulatory challenges and industry trends to the transformation of the work model in the post-pandemic era.
Prominent professionals shared their perspectives and experiences, highlighting the importance of agile adaptation to changes and offering innovative value propositions. The roundtable discussions focused on aspects such as leadership in sector transformation, customer personalization and loyalty, talent scarcity, and environmental concerns.
The HIP 2023 established itself as a key event for the industry, providing a space for knowledge exchange and innovative solutions. Participants emphasized the importance of collaboration and the adoption of strategies to drive growth and sustainability in hospitality and catering.
